Butter Crunchies Recipe

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Butter Crunchies Recipe

Ingredients
  • 125g butter
  • 1˝ cup plain flour
  • ˝ cup caster sugar
  • ˝ tsp baking powder
  • ˝ tsp vanilla essence
  • 2 egg yolks
  • red and green cherries, chopped
  • almond flakes

Preparation
  1. Beat butter and sugar until fluffy.
  2. Add egg yolk and vanilla essence.
  3. Sift plain flour into the mixture.
  4. Knead and shape.
  5. Top with almond flake, red and green cherries.
  6. Bake until golden brown.

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